Hinweis auf Video von MedCram: New Research: Sialic Acids May Contribute to Inflammation & Disease
New Research: Sialic Acids May Contribute to Inflammation & Disease
Dr. Roger Seheult of MedCram explains new research on Neu5Gc, a sialic acid molecule found in meat and dairy, and how it may contribute to severe COVID-19 symptoms, inflammation, and certain chronic diseases and cancers.
Grüße